Biological source: Karaya gum, also known as Sterculia gum, is a natural gum that is obtained from the stem and branches of the Karaya tree (Sterculia urens). The tree is native to India and other parts of South Asia, and typically grows in dry, hilly regions. Family: Sterculiaceae, also known as the Sterculia family. This family of flowering plants contains around 40 genera and around 225 species, and is known for producing a wide variety of medicinal and edible plants, including cacao and cola. Geographical source: Karaya gum is primarily sourced from India and other parts of South Asia, where the Karaya tree (Sterculia urens) is native. It can also be found in other parts of Asia, as well as in Africa and South America. Cultivation, Collection, and Preparation: Cultivation: Karaya trees are typically grown in dry, hilly regions. They are drought-resistant and can grow in poor soil conditions. Collection: The gum is collected by making incisions in the trunk and branches of the ...
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