Cocoa Butter

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Cocoa Butter



Synonyms Theobroma oil; Cacao butter
BS It is obtained from roasted seeds of Theobroma cacao L.
Family Sterculiaceae.
CC It contains of glycerides of
  • stearic acid (34%),
  • oleic acid (37%),
  • Palmitic acid (25%),
  • small quantity of arachidic acid and linoleic acids.
  • The non-greasiness of product is due to its glycerides structure.
    		•
    Uses Used as a base for
  • suppositories
  • ointments
    Manufacture of
  • creams
  • toilet soaps.
    		•

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